Reasons to Register a FSSAI Registration
FSSAI Registration issued by FSSAI is required for carrying on activities related to any stage of manufacturing, processing, packaging, storage, transportation, distribution of food.Know More IMPORTANT
FSSAI License can be divided into two categories State level License and Central License. Hotel, Restaurant and medium size food manufacturers are covered under State license. Large size food manufacturers come under Central licensing.
Hawkers and Cottage Industries
Petty retailer, hawker, itinerant vendor or a temporary stallholder or small scale or cottage or such other industries relating to food business or tiny food business operator are exempt from obtaining FSSAI Registration or License.
A separate FSSAI Registration or License required and issued for each location where food is handled. Therefore, an entity may have to obtain multiple FSSAI licenses if it operates multiple locations.
Once a FSSAI License is issued, it is valid for one or two years. Before end of its validity, the license can be renewed for a further term based on the requirements of the business.