FSSAI License for FBOs Manufacturing Indian Sweets and Snacks

Post by: Renu Suresh in FSSAI
FSSAI License for FBOs Manufacturing Indian Sweets and Snacks The Food Safety and Standards Authority of India on 19th July 2021 assigned the Food Product category 18 in the food safety compliance system (FoSCoS) under General Manufacturing kind of business…
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Revised List of Documents Required for FSSAI License

Post by: Renu Suresh in FSSAI
Revised List of Documents Required for FSSAI License A list of documents required to be submitted when applying for a new FSSAI license and renewal/modification of permit was issued by Food Safety, and Standards Authority of India (FSSAI) vide a…
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National Food Processing Policy

Post by: Sinduja Shankar in FSSAI
National Food Processing Policy  The Indian Government has formulated a policy entitled "National Food Processing Policy" for the overall growth and development of the food processing industries sector with the aim of providing a remunerative return to farmers. The policy…
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FOSTAC

Post by: Karthiga in FSSAI
FOSTAC FOSTAC, or Food Safety Training and Certification, is a training program of the Food Safety & Standard Authority of India (FSSAI) initiated to raise awareness of Food Safety & Standards among food business operators. As per the provisions under…
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