The current status of trademark application 6854147 for CIACCO is Objected.
The trademark information displayed on this page is public information and is provided for informational purposes only. This information may be incomplete, inaccurate, or outdated, and IndiaFilings does not guarantee its accuracy. IndiaFilings is an independent platform and is not associated, affiliated, or connected with any trademark listed in this database. We do not represent or speak on behalf of any such trademark. If you are trying to contact a specific trademark, please use their official channels. IndiaFilings cannot assist with queries directed at other companies.
| Application Number | 6854147 |
| Trademark Status | Objected |
| Trademark Class | 30 |
| Application Date | 2025-02-12 |
| Proprietor Name | CIACCO CONCEPTS PRIVATE LIMITED |
| Appropriate Office | CHENNAI |
| State | TAMIL NADU |
| Trademark Type | DEVICE |
| User Details | Proposed to be used |
| Agent Name | NEWTON REGINALD[25853] |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
| Goods And Services Details | [CLASS : 30] Yoghurt-based ice cream, ice cream predominating, Yeast, baking-powder, Vinegar, sauces [condiments], Turmeric tea, Turkish delight coated in chocolate, Treacle cake, Topping syrup, Toasted bread, Thickeners for sausages, Tea substitutes other than for medicinal use, Tea capsules, filled, Tea-based beverages with fruit flavouring, Tapioca milk tea [tea-based beverage], Tapioca milk tea, Tamarind being condiment, Taco sauce, Sweets [candy], Sugar, honey, treacle, Spices, Soft-serve açai ice cream, Shumai being stuffed dumplings, Shortbreads, Shortbread biscuits, Shaved ices with sweetened red beans, Semolina, Seasoning mixes for stews, Seasoned coatings, Savoury sauces, Salt, Preparations for stiffening whipped cream, Prawn pies, Powdered sugar, Powder for making cakes, Mustard, Mixtures for making ice cream, Macaroni with cheese, Lokums coated in chocolate, Lily powder starch, Lemon flavourings, other than essential oils, for beverages, Lager yeast for making beer, Koji [fermented malted rice], Instant ice cream cone preparations, Ice cream, sorbets and other edible ices, Ice cream gateaux, Ice cream cones, Ice cream, Fruit ice cream, Frozen yoghurt pies, Frozen pizza crusts made of cauliflower, Frozen french toast sticks, Frozen brownie dough, Fresh sausage rolls, French bread, Food products consisting primarily of cereals, Food flavourings made from pickles, Food flavorings made from, Donuts, Dessert soufflés, Danish butter cookies, Custard-based soufflés, Curry paste, Crystallized rock sugar, Crumb, Crêpe mixes, Crema catalana [custard-based dessert], Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes, Chocolate syrups for preparing chocolate-based beverages, Chocolate soufflés, Chocolate glaze, Chocolate-covered raisins, Bread, pastries and confectionery, Biscuits for cheese, Binding preparations for meat, Bhakri [flatbread], Beigels, Beef burger sandwiches, Bay leaf powder |
Common questions about CIACCO.