The trademark information displayed on this page is public information and is provided for informational purposes only. This information may be incomplete, inaccurate, or outdated, and IndiaFilings does not guarantee its accuracy. IndiaFilings is an independent platform and is not associated, affiliated, or connected with any trademark listed in this database. We do not represent or speak on behalf of any such trademark. If you are trying to contact a specific trademark, please use their official channels. IndiaFilings cannot assist with queries directed at other companies.
| Application Number | 1507286 |
| Trademark Status | Registered |
| Trademark Class | 29 |
| Application Date | 2006-11-24 |
| Proprietor Name | (1) WALMART APOLLO, LLCBody Incorporate |
| Appropriate Office | DELHI |
| State | STATE NOT SPECIFIED |
| Trademark Type | DEVICE |
| User Details | Proposed to be used |
| Agent Name | RAHUL CHAUDHRY & PARTNERS[24020] |
| Agent Address | RCY HOUSE, C-235, DEFENCE COLONY, NEW DELHI-110024 |
| Goods And Services Details | [CLASS : 29] APPLESAUCE, BACON, BEAN DIP , BEEF, BISQUES, BUTTER, BUTTER SUBSTITUTES, CANDIED FRUIT, CANNED FRUITS, CANNED TOMATOES, CHEDDAR CHEESE, CHEESE, CHICKEN CHILLI, COCONUT OIL, COLE SLAW, CONDENSED MILK, COOKING OIL, COOKING SPRAY, CORNED BEEF, CRANBERRRY SAUCE, CREAM, CREAM CHEESE, DRIED BEEF, DRIED FRUITS, EDIBLE FATS, EDIBLE OIL, EGGS, EVAPORATED MILK, FISH FILLETS, FRESH MILK, FRESH YOGURT, FRIED BEANS, FROZEN FRUITS, FROZEN VEGETABLES, FRUIT PRESERVES, FRUIT TOPPING, HAM, JAMS, JELLY, LARD,LUNCHEON MEATS, MARGARINE, MARMALADE, MEAT, ,MEATBALLS, MILK, MILK POWDER, OLIVE OIL, ONION RINGS, PEANUT BUTTER, PEANUT OIL, PICKLES, PORK, POTATO CHIPS, POTATO CRISPS, POULTRY, POWDERED MILK, PROCESSED FRUITS, PROCESSED MEAT, PROCESSED EDIBLE SEEDS, PROCESSED PEANUTS, PROCESSED VEGETABLES, PROCESSED YAMS, SALAD OIL, SALMON, SALSA, SARDINES, SEAFOOD, SHORTENING , SMOKED FISH, SOFT CHEESE, SOUPS AND SOUPMIXES, SOUR CREAM SPREADS, TOFU , TURKEY , WHIPPING CREAM , YOGURT. |
Common questions about GV.