Disclaimer

The trademark information displayed on this page is public information and is provided for informational purposes only. This information may be incomplete, inaccurate, or outdated, and IndiaFilings does not guarantee its accuracy. IndiaFilings is an independent platform and is not associated, affiliated, or connected with any trademark listed in this database. We do not represent or speak on behalf of any such trademark. If you are trying to contact a specific trademark, please use their official channels. IndiaFilings cannot assist with queries directed at other companies.

BLUEMOUNT FLAVOUR

Class 11Status: Registered
Application Number3213714
Trademark Status
Registered
Trademark Class11
Application Date2016-03-17
Proprietor Name(1) VISHAL GUPTA (DIRECTOR)Trading As : M/S BLUE MOUNT APPLIANCES PVT. LTDBody Incorporate
Appropriate OfficeDELHI
StateDELHI
Trademark TypeWORD
User Details25/08/2014
Agent NameVIPAN JAIN[5895]
Agent Address145/B, CD BLOCK, DDA FLATS, PITAM PURA, DELHI-88
Goods And Services Details[CLASS : 11] INDUCTION COOKERAssociated Trademarks 1962806, 2855062, 2855063, 2996542, 2996543, 3121861Publication Details Published in Journal No. : 1766-0     Dated : 10/10/2016

Identical Trademarks

Similar trademarks found for this brand

1 found
BrandClassStatus
BLUEMOUNT FLAVOUR11Registered

Trademark Protection

Automate the monitoring of your trademark application and filing of response to Government Objection or Hearing.

₹9,899+ GST

What's included:

✓
Brand Guard ( 1 application 1 class)
✓
Appointment of Lawyer
✓
Objection
✓
Hearing
✓
Infringement support (1)
✓
Power of Attorney (POA)

Frequently asked questions

Common questions about BLUEMOUNT FLAVOUR.

The current status of trademark application 3213714 for BLUEMOUNT FLAVOUR is Registered.
BLUEMOUNT FLAVOUR is registered under trademark class 11.
The proprietor of BLUEMOUNT FLAVOUR is (1) VISHAL GUPTA (DIRECTOR)Trading As : M/S BLUE MOUNT APPLIANCES PVT. LTDBody Incorporate.
Trademark application 3213714 for BLUEMOUNT FLAVOUR was filed on 2016-03-17.