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| Application Number | 1285516 |
| Trademark Status | Opposed |
| Trademark Class | 30 |
| Trademark Description | FLOURS, BREAD; SALT; YEAST OF AL KINDS; YEAST EXTRACTS; YEAST CELL WALLS; BAKING POWDER; FOOD FLAVORINGS AND SEASONING; TASTE AND FLAVOUR ENHANCERS; BREAD IMPROVERS (ADDITIVES AND INGREDIENTS FOR PREPARING AND IMPROVING BAKERY PRODUCTS); SOUR DOUGH STARTERS. DOUGH CONDITIONERS |
| Application Date | 2004-05-21 |
| Journal No. | 1328-5 |
| Journal Date | 2005-03-30 |
| Proprietor Name | LESAFFRE ET COMPAGNIE |
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