The current status of trademark application 3469233 for Kak u Babushki is Protection Granted.
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| Application Number | 3469233 |
| Trademark Status | Protection Granted |
| Trademark Class | 99 |
| Application Date | 2016-07-15 |
| Proprietor Name | 'PREDO' Limited Liability Company |
| Appropriate Office | IR DIVISION |
| State | STATE NOT SPECIFIED |
| Trademark Type | DEVICE |
| User Details | Proposed to be used |
| Goods And Services Details | [CLASS : 30] Seaweed [condiment]; pasta; almond paste; aniseed; star aniseed; confectionery for decorating Christmas trees; infusions, not medicinal; coffee flavorings; aromatic preparations for food; seasonings; unleavened bread; salt for preserving foodstuffs; rusks; cookies; malt biscuits; peppermint sweets; sweetmeats [candy]; waffles; buns; cocoa; coffee; unroasted coffee; vegetal preparations for use as coffee substitutes; cakes; cinnamon [spice]; capers; caramels [candy]; curry [spice]; cereal preparations; chewing gum; chicory [coffee substitute]; tea; chocolate; marzipan; cloves [spice]; condiments; confectionery; corn flakes; popcorn; preparations for stiffening whipped cream; ice cream; pancakes; essences for foodstuffs, except etheric essences and essential oils; cooking salt; thickening agents for cooking foodstuffs; turmeric; natural sweeteners; spices; gingerbread; allspice; meal; bean meal; corn flour; mustard meal; barley meal; soya flour; wheat flour; starch for food; ferments for pastes; fondants [confectionery]; petits fours [cakes]; sugar; flavorings, other than essential oils, for cakes; cake powder; cake dough; ginger [spice]; binding agents for ice cream [edible ices]; ice, natural or artificial; ice for refreshment; glucose for culinary purposes; gluten prepared as foodstuff; groats for human food; vinegar; ketchup [sauce]; cocoa beverages with milk; coffee beverages with milk; chocolate beverages with milk; leaven; yeast; sausage binding materials; macaroons [pastry]; macaroni; corn, milled; corn, roasted; bread; maltose; molasses for food; golden syrup; mint for confectionery; honey; husked barley; mustard; nutmegs; noodles; pies; crushed barley; sandwiches; pastilles [confectionery]; pastries; petit-beurre biscuits; bread rolls; peppers [seasonings]; pizzas; pepper; potato flour; puddings; pralines; ravioli; liquorice [confectionery]; rice; saffron [seasoning]; sago; sauces [condiments]; celery salt; semolina; sherbets [ices]; spaghetti; tapioca; tapioca flour; tarts; vanilla flavorings for culinary purposes; vanillin [vanilla substitute]; vermicelli [noodles]; meat pies; pâtés en croûte; meat tenderizers, for household purposes; edible ices; powders for making ice cream; almond confectionery; peanut confectionery; food flavorings, other than essential oils; flavorings, other than essential oils, for beverages; crushed oats; husked oats; oat-based food; oat flakes; oatmeal; stick liquorice [confectionery]; beer vinegar; coffee-based beverages; cocoa-based beverages; chocolate-based beverages; artificial coffee; candy; chips [cereal products]; chow-chow [condiment]; couscous [semolina]; malt extract for food; malt for human consumption; propolis; relish [condiment]; royal jelly; sea water for cooking; sushi; tomato sauce; mayonnaise; crackers; custard; fruit jellies [confectionery]; muesli; rice cakes; soya sauce; frozen yogurt [confectionery ices]; chutneys [condiments]; spring rolls; tacos; tortillas; iced tea; tea-based beverages; dressings for salad; breadcrumbs; tabbouleh; halvah; quiches; meat gravies; miso [condiment]; soya bean paste [condiment]; cereal-based snack food; rice-based snack food; hominy; hominy grits; baking powder; baking soda [bicarbonate of soda for cooking purposes]; garden herbs, preserved [seasonings]; noodle-based prepared meals; cake frosting [icing]; chocolate mousses; dessert mousses [confectionery]; fruit coulis [sauces]; marinades; cheeseburgers [sandwiches]; pesto [sauce]; ham glaze; linseed for human consumption; wheat germ for human consumption; high-protein cereal bars; cream of tartar for culinary purposes; gluten additives for culinary purposes; pasta sauce; cereal bars; palm sugar; dough; flowers or leaves for use as tea substitutes; pastry dough; vareniki [stuffed dumplings]; pelmeni [dumplings stuffed with meat]; chocolate decorations for cakes; candy decorations for cakes; chocolate-coated nuts; rice pudding; nut flours; minced garlic [condiment]; baozi [stuffed buns]; rice pulp for culinary purposes; jiaozi [stuffed dumplings]; ramen [Japanese noodle-based dish]; okonomiyaki [Japanese savoury pancakes]; batter mixes for okonomiyaki [Japanese savory pancakes]; burritos; gimbap [Korean rice dish]; edible paper; edible rice paper.[CLASS : 31] Citrus fruit, fresh; algae for human or animal consumption; seaweed for human or animal consumption; nuts [fruits]; menagerie animals; live animals; animal foodstuffs; trees; Christmas trees, included in this class; trunks of trees; bushes; oats; berries, fresh; salt for cattle; beet, fresh; bran; unsawn timber; wood chips for the manufacture of wood pulp; undressed timber; cocoa beans, raw; sugarcane; locust beans, raw; cereal seeds, unprocessed; mushrooms, fresh; mushroom spawn for propagation; oil cake; cattle cake; chestnuts, fresh; lime for animal forage; chicory roots; chicory, fresh; dog biscuits; lemons, fresh; coconut shell; coconuts; bird food; rape cake for cattle; cucumbers, fresh; hop cones; bran mash for animal consumption; copra; shellfish, live; vegetables, fresh; squashes, fresh; wreaths of natural flowers; eggs for hatching, fertilized; straw mulch; distillery waste for animal consumption; draff; bred stock; animal fattening preparations; rice meal for forage; beans, fresh; flowers, natural; flowers, dried, for decoration; pollen [raw material]; hay; strengthening animal forage; fodder; wheat; fruit, fresh; turf, natural; juniper berries; seed germ for botanical purposes; grains [cereals]; grains for animal consumption; seeds for planting; groats for poultry; garden herbs, fresh; plants; seedlings; hops; kola nuts; lettuce, fresh; lentils, fresh; yeast for animal consumption; rough cork; flax meal [fodder]; litter for animals; litter peat; maize; maize cake for cattle; malt for brewing and distilling; fruit residue [marc]; hazelnuts, fresh; meal for animals; fish spawn; silkworm eggs; flower bulbs; onions, fresh; olives, fresh; oranges, fresh; barley, included in this class; nettles; cuttle bone for birds; straw litter; straw [forage]; palms [leaves of the palm tree]; palm trees; mash for fattening livestock; fish, live; vine plants; pine cones; peppers [plants]; plants, dried, for decoration; leeks, fresh; peas, fresh; potatoes, fresh; preparations for egg laying poultry; stall food for animals; roots for food; grapes, fresh; rhubarb, fresh; rose bushes; rye; silkworms; edible sesame, unprocessed; truffles, fresh; residue in a still after distillation; poultry, live; algarovilla for animal consumption; almonds [fruits]; peanuts, fresh; peanut meal for animals; peanut cake for animals; by-products of the processing of cereals, for animal consumption; bagasses of cane [raw material]; fishing bait, live; crayfish, live; crustaceans, live; lobsters, live; mussels, live; oysters, live; pet food; raw barks; spiny lobsters, live; edible chews for animals; beverages for pets; fish meal for animal consumption; rice, unprocessed; sea-cucumbers, live; sanded paper for pets [litter]; aromatic sand for pets [litter]; aloe vera plants; spinach, fresh; linseed for animal consumption; linseed meal for animal consumption; wheat germ for animal consumption; artichokes, fresh; herrings, live; salmon, live; sardines, live; tuna, live; garlic, fresh; vegetable marrows, fresh; edible linseed, unprocessed; arrangements of fresh fruit.[CLASS : 32] Non-alcoholic fruit extracts; beer; ginger beer; malt beer; beer wort; non-alcoholic fruit juice beverages; whey beverages; preparations for making beverages; essences for making beverages; fruit juices; syrups for beverages; waters [beverages]; preparations for making aerated water; lithia water; mineral water [beverages]; preparations for making mineral water; seltzer water; table waters; must; lemonades; extracts of hops for making beer; vegetable juices [beverages]; syrups for lemonade; preparations for making liqueurs; malt wort; grape must, unfermented; orgeat; soda water; sherbets [beverages]; tomato juice [beverage]; non-alcoholic beverages; milk of almonds [beverage]; pastilles for effervescing beverages; powders for effervescing beverages; aerated water; sarsaparilla [non-alcoholic beverage]; aperitifs, non-alcoholic; cocktails, non-alcoholic; fruit nectars, non-alcoholic; isotonic beverages; peanut milk [non-alcoholic beverage]; cider, non-alcoholic; kvass [non-alcoholic beverage]; non-alcoholic honey-based beverages; smoothies; aloe vera drinks, non-alcoholic; beer-based cocktails; soya-based beverages, other than milk substitutes; protein-enriched sports beverages; rice-based beverages, other than milk substitutes; non-alcoholic beverages flavoured with coffee; non-alcoholic beverages flavoured with tea.[CLASS : 29] Albumen for culinary purposes; seaweed extracts for food; gelatine; edible fats; anchovy; peanut butter; butter; cocoa butter for food; coconut butter; buttercream; white of eggs; blood sausage; bouillon; preparations for making bouillon; caviar; fruit, preserved; charcuterie; potato chips; sauerkraut; coconut, desiccated; colza oil for food; bouillon concentrates; jams; frozen fruits; soups; raisins; gherkins; vegetables, preserved; vegetables, cooked; vegetables, dried; edible oils; cream [dairy products]; cheese; crystallized fruits; croquettes; crustaceans, not live; dates; milk; crayfish, not live; fish fillets; rennet; fruit, stewed; fruit jellies; fruit pulp; meat; fish, not live; jellies for food; meat jellies; game, not live; ginger jam; soya beans, preserved, for food; fatty substances for the manufacture of edible fats; fat-containing mixtures for bread slices; herrings, not live; lobsters, not live; corn oil; palm kernel oil for food; sesame oil; oysters, not live; isinglass for food; ham; yolk of eggs; yoghurt; vegetable soup preparations; vegetable juices for cooking; meat extracts; kephir [milk beverage]; kumys [milk beverage]; milk beverages, milk predominating; whey; milk products; spiny lobsters, not live; bacon; lentils, preserved; margarine; marmalade; animal marrow for food; shellfish, not live; mussels, not live; palm oil for food; nuts, prepared; eggs; powdered eggs; liver pâté; onions, preserved; olives, preserved; olive oil for food; bone oil, edible; pectin for culinary purposes; piccalilli; pickles; peas, preserved; sausages; salted meats; preparations for making soup; tomato purée; vegetable salads; lard; fruit salads; sardines, not live; salmon, not live; suet for food; tuna, not live; tomato juice for cooking; sunflower oil for food; tripe; truffles, preserved; poultry, not live; fruit peel; alginates for culinary purposes; almonds, ground; peanuts, prepared; mushrooms, preserved; coconut fat; coconut oil; beans, preserved; liver; fish-based foodstuffs; fruit chips; clams, not live; fruit preserved in alcohol; pollen prepared as foodstuff; prawns, not live; fish, preserved; meat, preserved; shrimps, not live; snail eggs for consumption; tofu; whipped cream; pork; edible birds' nests; fish, tinned; fish meal for human consumption; fruits, tinned; meat, tinned; potato fritters; salted fish; sea-cucumbers, not live; silkworm chrysalis, for human consumption; vegetables, tinned; sausages in batter; potato flakes; apple purée; cranberry sauce [compote]; tahini [sesame seed paste]; hummus [chickpea paste]; toasted laver; fruit-based snack food; curd; kimchi [fermented vegetable dish]; soya milk [milk substitute]; milk shakes; ajvar [preserved peppers]; sunflower seeds, prepared; fish mousses; non-alcoholic eggnog; vegetable mousses; fish roe, prepared; seeds, prepared; aloe vera prepared for human consumption; preserved garlic; albumin milk; linseed oil for culinary purposes; low-fat potato chips; lecithin for culinary purposes; milk ferments for culinary purposes; compotes; condensed milk; smetana [sour cream]; ryazhenka [fermented baked milk]; prostokvasha [soured milk]; tomato paste; vegetable marrow paste; eggplant paste; peanut milk for culinary purposes; milk of almonds for culinary purposes; rice milk [milk substitute]; artichokes, preserved; arrangements of processed fruit; powdered milk; yakitori; bulgogi [Korean beef dish]; candied nuts; flavoured nuts; hazelnuts, prepared; berries, preserved. |
Common questions about Kak u Babushki.