The current status of trademark application 5996153 for Flavorsome Gourmet is Accepted & Advertised.
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| Application Number | 5996153 |
| Trademark Status | Accepted & Advertised |
| Trademark Class | 30 |
| Application Date | 2023-06-26 |
| Proprietor Name | DHIRAJ KUMAR MOTWANI |
| Appropriate Office | MUMBAI |
| State | MADHYA PRADESH |
| Trademark Type | DEVICE |
| User Details | Proposed to be used |
| Agent Name | AKHIL KACHOLIA[32432] |
| Agent Address | 1/7 MAHESH NAGAR OPP. SONTU MONTU SCHOOL, INDORE |
| Goods And Services Details | [CLASS : 30] Bakery goods, Cake mixes, Mixes for making cakes, Mixes for making bakery products, Preparations for making bakery products , Food flavourings, Food seasonings, Foods produced from baked cereals, Pre-baked bread, Ready-to-bake dough products, Semi-baked bread, Chocolate fillings for bakery products, Mixtures for making cakes, Cookie mixes, Cooked whole grains,Chocolate confectionary, Chocolates, Cake decorations made of edible rice paper,Edible paper, Cake decorations made of sugar, Cake decorations made of fondant, Cake frosting, Cake icing, Cake doughs, Cake mixes, Crystallized sugar for decorating cakes, Flavorings for cakes, Sugar confectionery for decorating cakes, Flavouring syrups, Chocolate syrups, Tinned sauces, Fruit confectionery, Fruit flavorings, other than essential oils, for beverages,Fruit flavorings for food or beverages, except essences, Fruit infusions, Fruit jellies [confectionery], Confectionery, Preparations for stiffening whipped cream, Whipped cream (Preparations for stiffening -),Bread improvers being cereal based preparations, Malt extracts used as flavourings for food and beverages, Flour, Flour mixes, Flour mixtures for use in baking, Coffee, Tea, Bread concentrates, Cocoa, Biscuits, Cereal-based snack foods, Ice cream, Cooking essences, Salt (Cooking -), Custard powder, Vinegar, Ketchup [sauce], Noodles, Baking powder, Spices, Honey, Yeast, Sago, Ices, Chocolate paste, Whipped cream (Preparations for stiffening -), Stiffening whipped cream (Preparations for -), Preparations for stiffening whipped cream. |
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