Chapter 15 - Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes

Notes
1.This Chapter does not cover:
  • (a) pig fat or poultry fat of heading 0209;
  • (b) cocoa butter, fat or oil (heading 1804);
  • (c) edible preparations containing by weight more than 15% of the products of heading 0405 (generally Chapter 21);
  • (d) greaves (heading 2301) or residues of headings 2304 to 2306;
  • (e) fatty acids, prepared waxes, medicaments, paints, varnishes, soap, perfumery, cosmetic or toilet preparations, sulphonated oils or other goods of Section VI; or
  • (f) factice derived from oils (heading 4002).
2. Heading 1509 does not apply to oils obtained from olives by solvent extraction (heading 1510).
3. Heading 1518 does not cover fats or oils or their fractions, merely denatured, which are to be classified in the heading appropriate to the corresponding undenatured fats and oils and their fractions.
4. Soap-stocks, oil foots and dregs, stearin pitch, glycerol pitch and wool grease residues fall in heading 1522.
GST Rates of Goods
Chapter HeadingDescriptionRate of GSTScheduleSr.No
1501Pig fats (including lard) and poultry fat, other than MAI of heading 0209 or 15035%I19
1502Fats of bovine animals, sheep or goats, other than those of heading 15035%I20
1503Lard stearin, lard oil, oleo stearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared5%I21
1504Fats and oils and their fractions, of fish or marine mammals,whether or not refined, but not chemically modified 5%I22
1505Wool grease and fatty substances derived therefrom (including lanolin)5%I23
1506Other animal fats and oils and their fractions, whether or not refined,but not chemically modified5%I24
1507Soya-bean oil and its fractions, whether or not refined, but not chemically modified5%I79
1508Ground-nut oil and its fractions, whether or not refined, but not chemically modified.5%I80
1509 Olive oil and its fractions, whether or not refined, but not chemically modified. 5%I81
1510Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading 15095%I82
1511Palm oil and its fractions, whether or not refined, but not chemically modified.5%I83
1512Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified.5%I84
1513Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified.5%I85
1514Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified.5%I86
1515Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified.5%I87
1516 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared.5%I88
1517Edible mixtures or preparations of animal fats or animal oils or of fractions of different animal fats or animal oils of this Chapter, other than edible fats or oils or their fractions of heading 151612%II26
1518 Animal fats and animal oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified of included12%II27
1521Vegetable waxes (other than triglycerides), Beeswax, other insect waxes and spermaceti, whether or not refined or coloured 5%I8
1516Animal fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared.12%II25
1517 Edible mixtures or preparations of vegetable fats or vegetable oils or of fractions of different vegetable fats or vegetable oils of this Chapter, other than edible fats or oils or their fractions of heading 15165%I89
1518Vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 15165%I90
1521Degras, residues resulting from the treatment of fatty substances or animal or vegetable waxes 18%III9
1517 10All goods i.e. Margarine, Linoxyn5%I6
1520 00 00Glycerol, crude; glycerol waters and glycerol lyes5%I7
7All goods of seed quality0%-59
9 All goods of seed quality0%- 59
10<sup>1</sup>All goods of seed quality0%-59
9<sup>1</sup>All goods of seed quality0%-59
0901Coffee beans, not roasted0%-60
0902Unprocessed green leaves of tea0%-61
0909 Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries [of seed quality]0%-62
0910 11 10 Fresh ginger, other than in processed form0%-63
0910 30 10 Fresh turmeric, other than in processed form0%-64
Other Exemptions
DescriptionNotification
Exemption from Registration _ small Taxpayers having turnover below threshold limitNotification No. 10/2019-C.T., dated 7-3-2019
Composition Levy Scheme for Small Taxpayers having Turnover Up to Rs. 1.5 Crore — Old SchemeNotification No. 8/2017-C.T., dated 27-6-2017
Composition Levy Scheme for Small Taxpayers having Turnover up to Rs. 1.5 Crore — New SchemeNotification No. 14/2019-C.T., dated 7-3-2019
Scheme to Pay GST 0 6% - For Taxpayers having turnover less than Rs. 50 Lakhs and Not Eligible for Composition Scheme.Notification No. 2/2019-C.T. (Rate), dated 7-3-2019
Exemption to Specified Goods supplied to Specified Recipients for Petroleum Exploration etc.Notification No. 32017-Central Tax (Rate), dated 28-6-2017]
Exemption to Goods Supplied to CSD by way of Refund Notification No. 6/2017-Central Tax (Rate), New Delhi, dated 28-6-2017.
Exemption to goods supplied by CSDNotification No. 7/2017-Central Tax (Rate), New Delhi, dated 28-6-2017
United Nation, International Organisation and Foreign Diplomatic Mission Notified as Entitled for refund of GST Paid on supplies received.Notification No. 16/2017-Central Tax (Rate), dated 28-6-2017
Reduced GST on Supply of Goods to ExporterNotification No. 40/2017-CT. (Rate), dated 23-10-2017
Concessional GST on Supply of Scientific and technical equipment to research institutionsNotification No. 45/2017-C.T. (Rate), dated 14-11-2017
Departmental Clarifications / Case Law
Palm Stearin
Now there being specific Tariff Item 'Refined bleached deodorized palm stearin' classifiable under 1511 90 30 - C.B.E. & C. Circular No. 81/2002-Customs, dated 3-12-2002 was issued in the context of the then existing entries. Similarly. judgment of Hon 'ble Supreme Court, in Commissioner of Central Excise, Customs & Service Tax, Vishakhapatnam v Jocil Ltd. [2011 (263) ELT 9 (SC)], was rendered for the period August. 2003 to November. 2004. in the context of entries in the First Schedule to the Customs Tariff Act, 1975 existing during that period. In Re: Gokul Agro Resources Limited, 2018 (18) G.S. T.L. 68 (A.A.R. - GST)
Energy-G premium oil
The product is inedible or not fit for human consumption and purely for manufacturing of poultry feed-manufactured out of Vegetable fats/oils and not from animal fats/oils - classification of product is HSN 1518 - subject to 5% GST as per Schedule I of Notification No. 1/2017-C.T. (Rate), dated 28-6-2017 and corresponding SGST Notification. In Re: Agarwal Industries Pvt. Ltd. 2018 (16) G.S.T.L. 276 (A.A.R. -GST).
Baker shortening
A careful reading of the HSN Notes will demonstrate that products under Chapter 1516 wholly and partly hydrogenated oils and are frequently used as constituents in the preparation of edible fats of heading 15.17. It is also clear that margarine, edible mixtures or preparation of animal or vegetable fats or oils wholly fall under heading 15.16, which are other than the edible fats or oils for their fractions of heading 15.16. For classifying the goods under Chapter heading 1517, it would be necessary to show that the same had been further prepared by a processes like emulsification, churning, texturation etc., to change the basic character of the same from being a product classifiable under Chapter Heading 1517.- Adani Wilmar Ltd. v Commissioner-2012 (278) ELT 663 (Tri.- Ahmd.).
Bakery shortenings
especially mentioned in explanatory notes to CTH 1517 as nature of mixtures and preparations of animal or vegetable fats or oils - classifiable under CTH 1517- Shree Gopal Vanaspati v Commissioner- 2014 (310) ELT 308 (Tri.-Del.).
Inca Inchi Oil
The Revenue has not even got the product tested by the Drugs Control authorities to come to the conclusion that the product has therapeutic or prophylactic properties or have been prepared or made so as to have these properties. On the contrary, we find that the product description on the packaging itself, clearly indicates that the product does not have any medicinal use and is not intended to diagnose, treat, cure or prevent any disease. Product classifiable as 'Extra virgin vegetable oil' under CTH 1515 90 91 and not as P or P medicines under CTH 3004.- Supreme Enterprises v Commissioner 2015 (316) ELT 274 (Tri.-Mumbai).
Palm Stearin
In the case at hand, the subject matter in question is specifically identified in Ch. sub-heading No. 3823 11 as "Palm Stearin", and further differentiated as "Crude" and "RBD" in sub-heading Nos. 3823 11 11 and 3823 11 12 respectively. The Explanatory Notes are categorical in affirming the accepted practice that Rule 3(b), which the CESTAT and the Respondent has referred to, shall be used only if classification under Rule 3(a) fails. In this instance, we are of the considered opinion that the issue of the essential character of the subject matter in question may be resorted to only if identification under Rule 3(a) is impossible. Since the description offered in Chapter 38 certainly attempts to identify 'Palm Stearin' within its ambit cannot be classified as animal or vegetable edible oil as for the goods to fall under Chapter 15.- Cmmissioner v foci! Lui.- 2011 (263) ELT 9 (SC).
Palm oil
products containing containing 9% to 19% of palmitic acid with high ester value and mainly composed of glycerides of stearic acid along with free fatty acid are classifiable under CTH 1511 10 00 and not under CTH 3823 — Gokul Enterprises v Commissioner 2009 (235) ELT 529 (Tri.-Ahmd.).
Vegetable oils
Mixture of vegetable oils is classifiable under CTH 1518 00 40 and not under CTH 1518 00 39-Commissioner v SPA Petroleum Products Pvt. Ltd. 2009 (234) ELT 151 (Tri.-Ahmd.).